Fun PartyGals Recipes

Orgasmic White Chocolate Amaretto Fondue
Take 1 pound of White Chocolate.
Melt in a double boiler or fondue pot. Add 1/4 cup of Amaretto and stir in for the most orgasmic dipping sauce! Kaluha may be substituted for the Amaretto for a different dessert experience….
Serve with strawberries, marshmallows, other fruits or favorite foods for an unforgettable dipping experience. Daring? Try dipping the tip of your "Favorite TOY" in the sauce and licking the chocolate off in a very erotic manner. Finish this desert with your significant other!

MINI PENIS DESSERTS:
50 munchkins (25 chocolate / 25 Powdered from Dunkin Donuts)
25 mini éclairs
Arrange munchkins on plate in pairs of two according to color. Stick a mini eclair in between each set. Keep the chocolate side up when using the chocolate munchkins, and keep the chocolate side down when using the powdered munchkins.

SEX IN A PAN
· 2 cans of cherry pie filling
· 1 box of yellow cake mix
· cinnamon
· 1 tea spoon almond extract
· 1 bag chopped walnuts (your choice as to what size)
· 1 ½ sticks melted butter
Place both cans of cherry pie filling in bottom of pan. Sprinkle cinnamon over top. Lightly drizzle on almond extract. Take dry cake mix and dump over top of cherries. Drizzle melted butter over top of dry cake mix. Put chopped nuts on top. Bake at 350* for 30 minutes.

CUM IN A CROCK
4 blocks of cream cheese
· 2 cans (10oz) cream of mushroom soup
· 1 (sm) can diced green chilies
Combine all ingredients in a crock pot; heat on low until all melted together, stirring occasionally. Serve with tortilla chips.

DRINKS

SPARKLING FRUIT PUNCH:
1 CAN (16oz.) PINEAPPLE JUICE, CHILLED
1 BOTTLE (1qt) CRANBERRY JUICE COCKTAIL, CHILLED
1 CAN (6oz.) FROZEN LEMONADE CONCENTRATE, THAWED
1 BOTTLE (1qt) CLUB SODA, CHILLED
1 LEMON, THINLY SLICED
1 PINT VODKA
COMBINE ALL JUICES AND CLUB SODA IN A PUNCH BOWL. ADD VODKA TO TASTE.
CHILL FOR TWO HOURS. GARNISH WITH LEMON SLICES ON TOP.

PARTY ON PUNCH:
1 CAN (46oz) PINAPPLE PINK GRAPEFRUIT JUICE DRINK
1 CAN (5oz) FROZEN LIMEADE, THAWED
1 QUART GINGER ALE, CHILLED
1 PINT VODKA
1 LIME, THINLY SLICED
COMBINE ALL JUICES AND SODA IN A PUNCH BOWL. ADD VODKA TO TASTE.
CHILL FOR TWO HOURS. GARNISH WITH LIME SLICES ON TOP.

FRUIT PUNCH:
1 CAN (46oz) HAWAIIAN FRUIT PUNCH
1 CAN (6oz) LEMONADE CONCENTRATE, THAWED
1 CAN (6oz) ORANGE JUICE CONCENTRATE, THAWED
1 PINT VODKA
1 ORANGE, THINLY SLICED
COMBINE ALL JUICES IN A PUNCH BOWL. ADD VODKA TO TASTE.
CHILL FOR TWO HOURS. GARNISH WITH ORANGE SLICES ON TOP.

RUBY RED SPARKLE:
1 PINT RASPBERRY SHERBET
1 CAN (12oz) PINK LEMONADE FROZEN CONCENTRATE, THAWED
1/5 ROSE WINE, CHILLED
1/5 SPARKLING BURGUNDY, CHILLED
1 LEMON, THINLY SLICED
COMBINE ALL INGREDIENTS EXCEPT SHERBET, IN A PUNCH BOWL.
MIX WELL AND CHILL FOR TWO HOURS. BEFORE SERVING, TOP WITH SPOONS OF RASPBERRY SHERBERT
& GARNISH WITH LEMON SLICES ON TOP.